1/2
cup butter 1 cup honey 2 eggs 1 tsp vanilla 1 3/4 cups whole wheat
flour 1/2 tsp baking soda 1/2 tsp baking powder 1/4 tsp salt 1
tsp cinnamon 2 cups quick-cooking oats 1/2 cup chopped nuts 1/2 cup
finely chopped apples 1 cup seedless raisins
In
large mixing bowl, cream butter and honey until fluffy. Add eggs, one at a time,
beating well after each addition. Stir in vanilla. In medium bowl, stir together
flour, soda, baking powder, salt and cinnamon. Add dry ingredients to honey mixture
beating until smooth. Stir in oats, nuts, apple and raisins. Drop by teaspoonfuls
onto greased cookie sheets about 2 inches apart. Bake at 350F for 10 to 12 minutes
or until cookies are golden brown.
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